5 Best Greek Olive Oils To Buy in The USA

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If you’re looking to buy extra virgin olive oil from Greece, you’ve come to the right place. To make finding high-quality extra virgin olive oils easier for you, I created this list of the best Greek olive oils you can buy in the USA.

Greece is well-known for high-quality olive products, especially when it comes to olive oil. However, since the market is so large, some cheap and low-quality olive oils are always presented as good.

That’s why I’ll show you only tested olive oils that I’m 100% sure have a fantastic taste and plenty of health benefits.

5 Best Extra Virgin Olive Oils From Greece

best olive oils from greece

I could write you a list of ten or twenty products since most olive oils coming from Greece are really good. However, to make your choice easier, I shortened the list to the five best of the best (in my opinion). So, let’s check them out.

1. Mr. Papou’s First Cold Pressed Extra Virgin Olive Oil

Mr. Papou's | Extra Virgin Olive Oil | First Cold Pressed | Family Owned | Harvested in Greece | 3...
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Mr. Papou’s First Cold Pressed Extra Virgin Olive Oil is fantastic olive oil made from Koroneiki olives, which are known for their quality and nutrient richness. If you’re looking for a high-quality extra virgin authentic Greek olive oil, this is my number 1 recommendation.

Mr. Papou’s company started as a small family business in Corinth, Greece, almost a hundred years ago. Today, together with local farmers from Greece, they’re producing tons of high-quality extra virgin olive oils and exporting them worldwide.


  • Made from early harvested olives
  • Plenty of polyphenols inside the oil
  • Only one variety of olives is used (Koroneiki)
  • Pleasant bitterness and herbaceous hint, high concentration of natural nutrients
  • First cold pressed, which ensures the quality

2. Mythology Greek Extra Virgin Olive Oil

Mythology Greek Olive Oil From Greece, Cold Pressed Extra Virgin Olive Oil, Certified PDO Kolymvari...

Mythology Organic Extra Virgin Olive Oil is the first cold-pressed extra virgin olive oil from the Kolymvari region of North-West Crete in Greece. It has USDA Organic certification, among many others, which is just another proof of the extreme quality of this olive oil.

The oil is made from koroneiki olives grown without the use of chemical fertilizers, pesticides, or herbicides. The first cold press method ensures that the oil is the finest and fruitiest, with only 0.5% acid.


  • Organically grown olives
  • Made using the cold pressing method, first pressed only
  • Gold-green color
  • Balanced taste (not too sweet or too bitter) with a fantastic aftertaste
  • Made from Koroneiki olives (one of the best for high-quality olive oil)

3. Iliada Cold Pressed Extra Virgin Olive Oil

Iliada Extra Virgin Olive Oil Tin, 3 Liter (Kalamata PDO)
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I just bought a bottle of Iliada Cold Pressed Extra Virgin Olive Oil a few days ago. The first impression was fantastic, the oil is great, and I can’t do anything else than recommend it as one of the best olive oils from Greece.

This olive oil won a Gold Award at the 2020 NYIOOC World Olive Oil Competition. It was awarded as one of the best extra virgin olive oils for 2021 and is also Amazon’s choice at the time of writing this article.

The oil is made from Koroneiki variety olives grown in the Messinia region in Greece. To get the best possible olive oil, the olives were cold extracted within 24 hours from picking unripe green.

The oil is extremely rich in polyphenols and has an intense green to golden-green color. The aroma reminds me of green fruit, green bananas, artichokes, freshly cut grass, tomatoes, and dried nuts. The taste is fantastic and rich, with medium fruitiness and light, delayed bitterness.


  • First press, cold extracted 24 hours within the harvesting
  • Made from Koroneiki olive cultivar
  • Fantastic aroma and taste
  • One of the most awarded olive oils from Greece
  • Premium quality extra virgin olive oil

4. Momalis Premium Greek Extra Virgin Olive Oil

Momalis Extra Virgin Olive oil 25.4 Fl Oz NEW - Premium, from Greece, Unblended Koroneiki Olive,...
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Momalis First Cold Extracted Extra Virgin Olive Oil is a premium product from a family estate, Nikolopoulos, from Greece. It’s made from Koroneiki olives and is an unrefined and unfiltered type of olive oil.

The oil has a golden green color, a thick and smooth texture, and a slightly peppery finish. This EVOO comes with less than 0.3% acidity, which is fantastic. Because of the first cold extraction method used to create this premium olive oil, it has plenty of polyphenols and vitamin E.


  • Gold Award at the London Internation Olive Oil Competition (2019 and 2020)
  • Always has a harvest date on the bottle
  • Made from a single variety of olives
  • Extremely low acidity (premium extra virgin olive oil)
  • Rich in polyphenols and vitamin E
  • Great packaging, ideal for a gift
  • Amazon’s choice at the time of writing this article

5. Threpsi Organic Extra Virgin Olive Oil

Threpsi Organic Extra Virgin Olive Oil | Extracted Cold | 100% Koroneiki Olives | Grown by Small...
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Threpsi Organic Extra Virgin Olive Oil is a premium olive oil made from organic olives grown by small family farmers near the Kalamata region in Greece. It’s created using the cold extraction method, which ensures the quality standards of EVOOs.

It’s made from 75% ripened olives (late harvest), which means that it’ll have a more fruity taste and won’t be so bitter. So, this is the best choice for those who don’t prefer extremely bitter olive oils. Aromas remind me of almonds, bananas, red apples, tomatoes, and chamomile.

Olive trees weren’t touched with any fertilizer or chemicals and were even watered only by rain. All the olives were collected by hand, and the oil was extracted within 4 hours of picking olives from the tree.

Frequently Asked Questions About Greek Olive Oils

Is Greek olive oil any good?

Greek olive oils are considered one of the best olive oils in the world. That’s mostly because they have been planting olive trees and producing oil for centuries. So, with their tradition and experience, nothing but high-quality olive oil products are expected. More than 80% of all olive oils made in Greece are EVOOs.

Why are most olive oils from Greece made from Koroneiki olive trees?

Koroneiki olive trees are specific for Greece, and the olives they bear are one of the best olives for producing premium extra virgin olive oils.

Can you cook with Greek olive oil?

It’s completely fine to cook with Greek olive oil as long as you don’t keep the temperature too high for too long. Cooking with all extra virgin olive oils is beneficial, and more people should start using olive oil when cooking.

If you’re interested in olive oils from other countries, make sure to check: